Sweet Cranberry Balls (Print Version)
# Ingredients:
01 -
A 14 oz can of cranberry jelly.
02 -
A 12 oz bottle of chili sauce.
03 -
A 2 lb pack of frozen pre-made meatballs.
04 -
1 tablespoon of brown sugar.
05 -
2 tablespoons of orange juice.
06 -
Chopped parsley for garnish (if you'd like).
# Instructions:
01 -
Warm up the cranberry jelly in the microwave until it turns liquid. Stir in the chili sauce, orange juice, and brown sugar until it's smooth.
02 -
Dump the meatballs into your slow cooker and pour the mixed sauce over them evenly.
03 -
Set the slow cooker to LOW and let it go for 4 hours.
04 -
Sprinkle some parsley on top (if desired) and enjoy immediately.
# Notes:
01 -
Made with only five ingredients.
02 -
Turkey meatballs are a great choice for this.
03 -
Perfect for parties or gatherings.