Mint Oreo Bark (Print Version)
# Ingredients:
→ Main Ingredients
01 -
24 oz white chocolate chips
02 -
About 20 standard Oreos (half a 15.5 oz package), crumbled
03 -
Green food dye
04 -
Mint extract, use between 1/4 and 1/2 tsp to your liking
# Instructions:
01 -
Crumble the Oreos into small chunks and set them aside in a bowl.
02 -
Heat the white chocolate chips as instructed on their packaging until smooth.
03 -
While the chocolate is still warm, stir in the mint extract and a drop or two of the green food dye. Next, toss in the broken cookie pieces and evenly coat them.
04 -
Spread the chocolate-cookie mixture into an even layer inside a freezer-safe pan lined with wax paper. Freeze for about two hours until firm.
05 -
Take the firm bark out of the freezer, snap it into pieces, and it's ready to eat!