Hot Honey Chicken (Print Version)
# Ingredients:
01 -
3 tablespoons hot honey
02 -
Fresh parsley for garnish
03 -
1/4 teaspoon black pepper
04 -
1 tablespoon olive oil
05 -
1/2 cup crumbled feta cheese
06 -
1 teaspoon paprika
07 -
4 boneless chicken breasts
08 -
1 teaspoon garlic powder
09 -
1/2 teaspoon salt
# Instructions:
01 -
Set your oven to 400°F (200°C) and put parchment paper on a baking sheet.
02 -
Rub the chicken breasts with olive oil along with some garlic powder, paprika, pepper, and salt on both sides.
03 -
In a hot skillet over medium-high heat, cook the chicken for about 3-4 minutes on each side until browned.
04 -
Place the browned chicken on the prepared tray and bake for 15-20 minutes. The chicken’s inside should hit 165°F (75°C).
05 -
While it bakes, pour that hot honey over and cover with crumbled feta cheese.
06 -
Pop it back in for another 5 minutes so the honey gets bubbly and the cheese softens.
07 -
Pull it out of the oven, sprinkle with parsley, and enjoy while it’s still warm.