Melt In Your Mouth (Print Version)

# Ingredients:

01 - 1/2 teaspoon paprika
02 - 4 boneless, skinless chicken breasts
03 - 1 teaspoon onion powder
04 - 1/2 teaspoon salt
05 - 1/2 teaspoon black pepper
06 - 1 teaspoon garlic powder
07 - 1 teaspoon dried parsley or a handful of chopped fresh parsley for topping
08 - 1 cup of mayonnaise or plain Greek yogurt
09 - 1/2 cup of grated Parmesan cheese

# Instructions:

01 - Set your oven to 375°F (190°C) and grease a baking dish lightly so nothing sticks.
02 - Grab a medium bowl and stir together the mayonnaise, Parmesan, garlic powder, onion powder, paprika, salt, and pepper.
03 - Lay the chicken breasts in the baking dish and slather the creamy mix evenly across all of them.
04 - Pop it in the oven and bake for about 30-35 minutes. Make sure the chicken reaches 165°F (75°C) inside.
05 - For a finishing touch, scatter some parsley on top before dishing out.

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