Roasted Sweet Potato Bites (Print Version)

# Ingredients:

01 - 3 sweet potatoes, large.
02 - 3 tbsp olive oil.
03 - 1/2 tsp cinnamon powder.
04 - 1/2 tsp cumin, ground.
05 - 1/2 tsp smoked paprika.
06 - 1/2 tsp ground coriander.
07 - 1/2 tsp chili flakes.
08 - 1 tsp coarse salt.
09 - 1/2 tsp black pepper.
10 - 1 tbsp honey, mild or spicy.
11 - 1/3 cup feta, crumbled.
12 - Chopped parsley or chives for garnish.
13 - Extra honey for drizzling over.

# Instructions:

01 - Preheat oven to 425°F. Rinse and dry sweet potatoes, then cut them into rounds about 1/3-inch thick.
02 - Pour oil over your sheet pan, toss potatoes to coat, sprinkle with spice blend, and finish with a honey drizzle.
03 - Lay potato slices on your pans without overlapping. Use extra pans if needed.
04 - Bake for 20 minutes, flip slices over, and roast for another 20-25 minutes until edges are golden and crispy.
05 - Move slices to a plate, sprinkle with more salt if you’d like, drizzle extra honey, toss on feta, and top with herbs. Serve hot.

# Notes:

01 - Keep potato slices spread out on the sheet.
02 - Spicy honey gives an extra kick.
03 - Tastes great served right away.

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